Moving mountains creates the World's first foot long plant-based hot dog that looks and tastes like meat
Moving Mountains® (www.movingmountainsfoods.com), the pioneering food tech company leading plant-based innovation into unimagined territory and
Salcombe gin launches new voyager series 'Island queen' in collaboration with Monica Galetti
Steeped in heritage and provenance, Salcombe Gin is releasing the latest addition to its award-winning Voyager Series, ‘Island Queen’, on 28 March 2019.
Former Deliveroo driver wins classic lodges chef award
A chef at Bagden Hall Hotel who was a delivery driver for Deliveroo less than a year ago has won the Classic Lodges Junior Chef Award.
Bedford Lodge Hotel & Spa introduces Chocolate-Lover’s Afternoon Tea in time for Easter
This Easter, Bedford Lodge Hotel & Spa, the luxurious four-red star Hotel in Newmarket, Suffolk, is offering the ultimate treat for chocolate-lover’s
MasterChef at charming 16th century Cornish coaching inn shakes things up with bountiful new spring menu
Recently appointed chef patron at The Plume of Feathers in Mitchell, and former MasterChef contestant Nat Tallents
Tomatin release the newest edition of the warehouse 6 collection - the 1975
This limited and luxurious cask has wielded just 300 bottles at 46.5%.
How much do we spend on takeaways?
Britain is known for its famous dishes, whether this is bangers and mash or a beautiful Sunday roast. But with eating habits changing,
Budweiser partners up with the lionesses
The iconic beer brand becomes an Official Partner and the Official Beer of the England Women’s Football Team.
Celebrate Mother’s Day with Exquisite New Menu
Available for lunch and dinner on March 31st 2019, the experience begins with a complimentary cocktail for all the mothers…
A Perfect Pancake Day At Royal Lancaster London
There is no denying that every day is a good day for pancakes. However, for the ultimate Pancake Day
Beacon takes a shot at refreshing its operators’ alcohol alternatives to prevent a Dry January
Suppliers from Beacon, Britain’s leading purchasing company, have revealed the increasing popularity of Dry January.
What’s Cooking”: Comfort Food and Comfort Service with Orderman
Since the late 70’s, “What’s Cooking” has been doing the simple things right: Quality ingredients, imaginative dishes, generous portions
Around the world in 80 cocktails: What it’s really like to be the world’s best bartender
For more information on how to enter Diageo World Class Bartender of the Year, visit www.theworldclassclub.com.
BACARDÍ® Spiced launches in the UK
BACARDÍ Spiced will be available exclusively in Tesco from February 15th.
Create the perfect pairing with Warner Edwards gin this Valentine’s Day
Warner Edwards is available from just £33.00.
Step Aside Whisky, There’s a New Spirit in Town
Hattiers Rum Premium Reserve 40% 70cl bottle (£42) is available nationally.
Exmoor Distillery Ltd - Producers of Exmoor's Premium Quality Gin
Developed from our own passion for fine spirits, Exmoor Distillery is a small family run distillery, sharing our love for a premium quality gin.
Good things come in threes as entries open for the third ‘NO.3 Gin Unlock Taste Cocktail Tournament’
The three-part competition sees the winner receive an incredible all-expenses-paid trip to Hong Kong, as well as a residency at one of the world’s top 50 bars.