Quinta do Lago is delighted to introduce Gareth Billington as their new Executive Chef. Gareth’s recent appointment coincides with the resort’s newly unveiled renovations to Casa do Lago and the Clubhouse and the continued investment in its gastronomic offering.

Re-opened with a champagne-themed summer terrace in collaboration with Laurent-Perrier, a gesture of thanks to the NHS and a new all-day delivery and takeaway service.

Determined and creative, the young chef has developed a menu inspired by the best that the Algarve has to offer and promises to surprise with seasonal dishes that star ingredients depending on the time of year.

Everyone knows that frogs love a leap year, and at Chef Adam Handling’s critically acclaimed restaurant group, it’s no different.

A French chef recognized for his love of exceptional ingredients, blending bold flavor combinations that has delighted New Yorkers and the world for more than 30 years.

Pioneering a revolving culinary hub, Six by Nico will re-invent the dining experience with an entirely new six course tasting menu every six weeks and will never serve the same menu twice.

Nipa Thai has the answer with its sensational set menus - available exclusively from Friday 14 to Sunday 16 February 2020. And with its stunning views over Hyde Park, the restaurant setting couldn’t be more romantic. 

The Petersham announces exclusive lunchtime offer for visitors to the Turner and The Thames: Five Paintings exhibition at Turner’s House, guaranteeing a window table in its famous riverside restaurant and complimentary Champagne

Every new year, the country feels the fatigue and bloat of the previous month’s festivities, and we like to start the year journeying towards healthy mind, body and soul. 

Hawkers Bar & Brasserie, the stunningly contemporary restaurant based in The DoubleTree by Hilton Kingston-Upon-Thames, has released their new menu

D&D London announced that 14 Hills, its new restaurant located on the 14th floor of 120 Fenchurch Street, will open this November.

Hungry for tapas inspired by creative culinary inventions? An international tapas restaurant dubbed 360 Restaurant has launched in Kingston,

The Courtyard by Marriott Oxford South has launched its signature all-day dining experience, The Oxen Bar and Grill, the perfect sanctuary

Standing as one of East London’s most exciting new additions in recent years, Grand Trunk Road, recent winner of Restaurant of the Year

Introducing Botanic restaurant in the Heart of Palma's Old Quarter. The true spirit of Can Bordoy Grand House & Garden.

Hotel du Vin this week relaunches its Bistros in York and Harrogate, following a complete refurbishment. The announcement comes at a time of significant investment for the brand, spearheaded by Guus Bakker.

Latest star of Madrid’s boutique hotel scene showcases dynamic talent of Chef Guillermo Salazar. The Spanish capital’s hottest new boutique hotel, The Pavilions Madrid, has opened.

Valentine’s Day will soon be upon us and for those couples choosing to opt for an intimate home cooked meal, a heavenly dessert is sure to set hearts fluttering at the end of the evening.