Dorchester Collection’s luxury country house hotel and spa, Coworth Park announces the opening of new restaurant: Woven by Adam Smith
Read MoreNeapolitan pizza experts Happy Face Pizza heads north for its new opening in Brent Cross, marking the pizzeria’s third site in the capital.
Read MoreEast London’s favourite neighbourhood residency to open all-new ground floor bar & brasserie & refurbished rooftop bar & grill on 18 May, appointing chef Robin Freeman to oversee the opening.
Read MoreSlim Chickens Cambridge Circus will also be the brand’s second location to offer fully operational service robots, supporting the onsite team with table service and click and collect orders.
Read MoreWhitbread’s contemporary steakhouse brand, Bar + Block, has announced further expansion in London with the launch of two new sites, taking its total portfolio to 20 steakhouses nationwide, and six in London.
Read MoreFORMER Michelin starred head chef, Sean Wrest, is to head up an exciting new restaurant at a former historic inn near Preston.
Read MoreFor a spectacular date, head to the top of the Gherkin for views guaranteed to take your breath away at Searcys at the Gherkin.
Read MoreWhitbread’s contemporary steak brand, Bar + Block, is set to open the doors to its second site in Scotland, launching on Princes Street in Edinburgh on 13th December, taking its portfolio to 18 sites.
Read MoreThis month, the Jones family are delighted to announce the opening of their latest restaurant, The Jones Family Affair, sister to The Jones Family Kitchen in Belgravia.
Read MoreIntroducing Isola, the much-anticipated new arrival from the award-winning and family-run San Carlo Group – the brains behind Alto and its Dior pop-up and now, the city’s hottest new dining destination.
Read MoreFrankie & Benny’s, the family friendly Italian American restaurant, has today announced that its Basildon branch has undergone a major refurbishment.
Read MoreThe elegant Japanese restaurant puts the spotlight on yakitori (meaning ‘grilled bird’), using every part of the animal, whilst also offering kushiyaki vegetable skewers, elevated donabe (rice) bowls and seasonal Japanese hot plates.
Read MoreJoin The Cinnamon Collection’s Executive Chef Vivek Singh and four of his longstanding chefs - Rakesh Nair, Rajeev Kumar, Hari Nagaraj and Sankar Chandrasekharan - at Cinnamon Kitchen Battersea on 19th October for a very special ‘Bijoya with Friends’ feast.
Read MoreIn the heart of London’s concrete jungle, discover a gem of a modern Italian restaurant. Osteria, located on the second floor of the Barbican Centre overlooking the iconic lakeside and fountains, brings a slice of Italy to the area’s modern, brutalist surroundings.
Read MoreFischer’s Baslow Hall has launched a recruitment drive for the award-winning restaurant with rooms, which offers relaxed luxury, one-of-a-kind culinary experiences.
Read MoreCurated by the award-winning San Carlo Group that brought Alto and its Dior pop-up to London, Isola will bring authentic Italian dining to the heart of the West End, for a truly unforgettable dining experience.
One of Britain’s best-known chefs Michael Caines MBE has added to his business sustainability efforts by introducing plastic-free gift cards across the Michael Caines Collection of restaurants.
Read MoreThe first restaurant to submit plans for a presence on Edinburgh’s famous shopping street is on track for a Christmas opening, its owners, Whitbread, have confirmed.
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