Priced from £22.50 per person, the new traditional afternoon tea menu features a selection of sandwiches and savoury treats including coronation chicken and smoked salmon sandwiches and Welsh rarebit tart, plus new vegan options including cucumber, apple and dill sandwiches and avocado and lime crostini.

A hotel chef has had his fingers in many pies during the COVID-19 pandemic – trying his hand at night porter, security and even housekeeping duties to help keep the business running. Adrian Dumatrache, Head Chef at the Mercure Hatfield Oak Hotel in Hertfordshire, has proved himself even more versatile than his usual catering duties demand.

Marie Jeanne’s Pink Gin is named after Marie Jeanne Rapigeon of Versailles who fled the French Revolution to become a governess for the family which owned South Ormsby Estate in Lincolnshire for almost 400 years.

Quinta do Lago is proud to announce the completion of a £1.25 million renovation to Casa do Lago Restaurant situated lakeside, in the heart of the Algarve resort.

The Woodsman in Stratford on Avon is going to be one of the first restaurants in the UK to re-open to diners, with a date of July 8th confirmed in line with the current Government timetable for lifting restrictions.

40% of Japan’s Green Tea is grown in Shizuoka and there are tea plantations dotted right across the prefecture

The secret to its soul-soothing taste is the timing – the two-hour cooking period helps to deepen and soften the pepperiness of the zesty ginger.

Ahead of World Cocktail Day on 13th May, we have rounded up signature cocktails from around the world.

For those in need of a little inspiration - with a side of escapism - Fauchon l'Hotel Paris's Grand Cafe Fauchon is pleased to share its delicious Truffle Pasta Riso recipe

A show-stopping dessert from the most glamorous hotel of them all; l’Hôtel de Paris Monte-Carlo’s world-famous chocolate soufflé.

As Mother's Day approaches this Sunday, most of us are having to reassess how to celebrate without leaving the confines of our homes.

Spoil your mum with a delicious Brunch Buffet including a glass of Prosecco + Dreamy Fruity Punch - followed by a ‘complimentary’ 15-minute Neck & Shoulder Massage for all mums.

This March, Bill’s Restaurant and Bar will become one of the first restaurant brands to launch a Mindful Drinking section to their new menu, featuring CBD drinks, kombuchas and non-alcoholic cocktails.

The new Female Inspired Spring Afternoon Tea at Conrad London St. James is bursting with colours that celebrate the flavours and scents of springtime.

All-English FABAL Lager: first in UK to use pressed as well as malted barley for a crisp, dry finish

It’s official, Wine Hour has landed at K West Hotel! K West is offering guests a free glass of wine from 7pm till 8pm, 7 days a week, 365 days of the year. 

I love you from my head to my scones! Treat your partner to an evening of tea-romance with Royal Lancaster London’s ‘After Hours’ Valentine’s Day Afternoon Tea

The British invented tea time - Parisiens improved upon it: and Fauchon l'Hotel has turned it into an art…